Shiki Steakhouse, Sushi & Bar Menu (Update 2025)
Welcome to Shiki Steakhouse, Sushi & Bar, a culinary gem nestled in Hermiston, Oregon. This vibrant restaurant offers a delightful blend of flavors, featuring expertly crafted sushi and sizzling steaks. Guests rave about the extensive menu that includes everything from the delicate Walla Walla roll to mouthwatering filet mignon, each dish showcasing artful presentation and fresh ingredients.
Patrons appreciate the versatile dining spaces—whether enjoying a lively hibachi experience or a serene seating option near the sushi station. From pork gyoza to lobster tail, every bite is crafted with care, leading many to revisit for more. The friendly staff adds to the warm atmosphere, ensuring even sushi newcomers feel welcomed. Remember to sample their drink selection, perfectly complementing your meal. For an unforgettable dining experience, Shiki promises to exceed expectations time and again.
Extra Sauce / Side Sauce
Side Yum Yum Sauce
Side Sriracha
Side Gyoza Sauce
Side Salad Dressing
Side Spicy Mayo
Side Sweet Chili Sauce
Side Coconut Sauce
Side Eel Sauce
Beef Fried Rice
Seafood Fried Rice
Shrimp, scallop, and calamari.
Chef's Special Fried Rice
Chicken, shrimp, and beef.
Chicken Fried Rice
Shrimp Fried Rice
Vegetable Fried Rice
Shiki Fried Rice
Tempura Entree
Vegetables Tempura 13 Pcs
Shrimp Tempura
5 pieces shrimp with 8 pieces vegetables lightly battered and deep-fried.
Chicken Tempura
5 pieces chicken with 8 pieces vegetables lightly battered and deep-fried.
Shrimp Yaki Soba
Beef Yaki Soba
Vegetable Yaki Soba
Seafood Yaki Soba
Shrimp, scallop, crabmeat, and calamari.
Chicken Yaki Soba
Japanese Yaki Soba
Kitchen Appetizers
Spicy Edamame
Takoyaki
Harumaki (4 Pcs)
Vegetable Tempura (6 Pcs)
Vegetable lightly fried with tempura sauce.
Coconut Shrimp (6 Pcs)
Deep-fried shrimp with coconut sauce.
Shrimp Tempura Appetizer
2 pieces shrimp and 4 pieces vegetables lightly fried with tempura sauce.
Soft Shell Crab
Deep-fried soft shell crab with panko flour and sweet chili sauce.
Fried Calamari (6 Pcs)
Deep-fried calamari rings with panko flour and sweet chili sauce.
Pork Gyoza (6 Pcs)
Rock Shrimp (6pc)
Deep fried jumbo shrimp with panko flour with house yum-yum sauce .
Steamed Shumai (6 Pcs)
Edamame
Vegetable Gyoza (6 Pcs)
Age Tofu (6 Pcs)
Hibachi Chicken & Steak
Hibachi Chicken & Salmon
Hibachi Chicken & Shrimp
Hibachi Calamari & Salmon
Hibachi Salmon & Shrimp
Hibachi Steak & Scallop
Hibachi Chicken & Filet Mignon
Hibachi Filet Mignon & Lobster
Hibachi Steak & Shrimp
Hibachi Shiki Deluxe
Lobster, scallop, and filet mignon.
Hibachi Chicken & Calamari
Hibachi Seafood Deluxe
Lobster, shrimp, and scallop.
Hibachi Scallop & Shrimp
Hibachi Filet Mignon & Shrimp
Hibachi Entrees (Combination Dinner)
Kitchen Entree
Japanese Beef Curry Rice
Served with miso soup, green salad, and white rice.
Japanese Ramen
Traditional flavor noodle soup with perfectly marinated pork,egg,bamboo,scallions,seaweed.
Sushi Deluxe
10 pieces assorted sushi with tuna roll.
Sushi Regular
8 pieces sushi chef's choice plus California roll.
Sushi Sashimi Combo
5 pieces sushi and 8 pieces sashimi with spicy tuna roll.
Hawaii Poke Bowl
Avocado, sweet onion, seaweed salad, masago, crabmeat salad all mixed with spicy mayo over sushi rice with choice of tuna, salmon or yellowtail.
Sushi For 2
18 pieces of sushi with tuna roll and dragon roll.
Sashimi Deluxe
18 pieces assorted sashimi.
Vegetable Deluxe
8 pieces vegetable sushi with greenpeace roll.
Love Boat
16 pieces sashimi, 12 pieces sushi & spicy tuna, eel roll, shrimp tempura roll, salmon roll, and 2 chef's special roll.
Sushi & Sashimi For 2
10 pieces of sushi, 15 pieces sashimi with 1 shrimp tempura roll, and 1 chef's special roll.
Hermiston Roll Combo
Golden Hermiston, Cali roll, and spicy tuna roll.
Chirashi Sushi
15 pieces assorted sashimi and sushi rice.
Unagi Don
BBQ eel and sushi rice.
Sushi Entrees
Chef's Special Roll
Red Dragon Roll
Inside lobster salad, avocado topped with seared tuna and spicy sauce.
Fantastic Roll
Spicy tuna inside, topped with tuna, salmon, red snapper, eel, avocado & eel sauce, spicy mayo, and tobiko.
Great Wall Roll
Crabmeat, avocado, crunch, toast assorted fish cream cheese sauce, eel sauce, and fish powder.
Manhattan Roll
Inside spicy tuna and avocado topped with tuna, spicy eel sauce, and lobster salad.
Golden Hermiston Roll
Salmon, white fish, cream cheese, deep-fried, topped with scallion, masago, eel sauce, and spicy mayo.
House Special Roll
Tuna, salmon, crabmeat, cucumber, avocado, crunch eel, scallion wrap soybean, seaweed with eel sauce, spicy sauce, and black tobiko on top.
Tri-Cities Roll
Inside spicy tuna and avocado topped with seared pepper white tuna, spicy mayo, eel sauce, and cilantro.
Pirate Roll (Cooked)
Inside shrimp tempura and crabmeat, topped with deep-fried scallop, and black tobiko crunch mixed with chef's special sauce.
Columbia River Roll
Salmon, spicy crabmeat, and avocado inside, wrapped with tempura flake and wasabi tobiko, eel sauce, and spicy mayo.
Las Vegas Roll
Deep-fried mix fish & kani, and avocado, topped with spicy tuna, scallion, masago, and chef's special sauce.
Godzilla Roll
Spicy salmon, cucumber, and crab stick topped with spicy tuna, red snapper, avocado, wasabi tobiko, and special sauce.
Hawaii Roll
Inside salmon, pineapple, and eel topped with mayo, crabmeat, and tobiko.
Tokyo Roll (Cooked)
Shrimp tempura and avocado topped with spicy crabmeat.
Sakura Roll
Spicy tuna avocado crunch topped with salmon, red carrot, and spicy hot sauce.
Walla Walla Roll(Cooked)
Shrimp tempura and spicy crabmeat cream cheese topped with avocado spicy mayo, eel sauce, and crunch.
Dragon Roll (Cooked)
BBQ eel and cucumber inside, topped with fresh avocado and eel sauce.
Golden Whitman Roll
Crabmeat, cream cheese, and cucumber inside, deep fried, topped with scallion, masago, eel sauce, and sweet chili sauce.
Ninja Roll
Deep-fried salmon, white tuna crunch avocado, and kani cream cheese with special sauce masago and scallion.
Rainbow Roll
Tuna, salmon, and white fish masago over a California roll.
Angry Dragon Roll (Cooked)
Shrimp tempura with avocado inside, topped with spicy crabmeat, miso sauce, eel sauce, and seaweed powder.
Volcano Roll
Shrimp tempura, spicy kani, and cream cheese, topped with caviar and toast scallop with chef's special sauce.
White Tiger
Crawfish salad, yellowtail, avocado, and mango inside, wrapped with soy paper, spicy mayo, eel sauce, and wasabi mayo.
Scorpion Roll (2 Roll) (Cooked)
Shrimp tempura, soft shell crab, and avocado inside, topped with shrimp, eel sauce, and spicy mayo.
Cowboy Roll
Spicy crabmeat, avocado, crunch topped with seared filet mignon and scallion, with eel sauce, spicy mayo, and spicy sriracha sauce.
Albacore Tuna
Egg Omelet / Tamago
Fried Bean Curd / Inari
Tuna / Maguro
Squid / Ika
Yellowtail / Hamachi
Scallop / Hotate
Red Snapper / Tai
Salmon Roe / Ikura
Smoked Salmon
Sweet Shrimp / Amaebi
Salmon / Sake
Shrimp / Ebi
Crab Meat / Kani
Eel / Unagi
White Tuna
Flying Fish Roe / Tobiko
Black, green, or red.
Octopus / Tako
Sushi or Sashimi
Roll or Hand Roll
Sweet Potato Roll
Greenpeace Roll
Mango, asparagus, and cucumber inside, topped with avocado, peach sauce, and sweet chili sauce.
California Roll
Crab meat, avocado, and cucumber.
Spicy Tuna Roll
Spicy Scallop Roll
Philadelphia Roll
Smoked salmon, cream cheese, and avocado.
Spicy Salmon Roll
Salmon Avocado Roll
Spicy Kani
Tuna Roll
Fish Tempura Roll
Mixed fish tempura, cucumber, scallion, and eel sauce.
Shrimp Tempura Roll
Tempura shrimp, lettuce, avocado, cucumber, fish egg, and eel sauce.
Cucumber Roll
AAC Roll
Avocado, asparagus, and cucumber.
Yellowtail Jalapeno Roll
Spicy Shrimp Roll
Toro Roll
Bluefin tuna fatty belly with scallions.
Chicken Tempura Roll
Tempura chicken, lettuce, avocado, cucumber, and eel sauce.
Alaska Roll
Salmon, avocado, and cucumber.
Spicy Yellowtail
Eel Avocado Roll
Spider Roll
Deep-fried soft shell crab, lettuce, avocado, cucumber, fish egg, and eel sauce.
Avocado Roll
New York Roll
Toasted salmon skin, cucumber, cream cheese, and scallion.
Futomaki Roll
Green lettuce, avocado, cucumber, Japanese mixed pickles, egg omelet, and fish egg.
Peanut Avocado Roll
Yellowtail Scallion Roll
Salmon Roll
Boston Roll
Steamed shrimp, green lettuce, and cucumber with mayo.
Tuna Avocado Roll
Seafood Soup
Assorted seafood in clear soup.
Onion Mushroom Soup
Sliced mushrooms, fried onions and scallions in a traditional broth..
Miso Soup
Soy bean soup with tofu, seaweed, and scallions.
Dumpling Soup
Japanese pork dumpling and vegetable in clear soup.
Soups
Hibachi (Side Orders)
Calamari (Side)
Cooked with teriyaki sauce.
NY Steak (Side)
Scallop (Side)
Chicken (Side)
Cooked with teriyaki sauce.
Vegetables (Side)
Shrimp (Side)
Lobster Tail (Side)
Salmon (Side)
Cooked with teriyaki sauce.
Fried Rice (Side)
Fillet Mignon (Side)
Steamed Rice
Katsu Pork
Deep-fried pork with panko flour with katsu sauce.
Katsu Chicken
Deep-fried chicken breast with panko flour with katsu sauce.
Katsu Chicken or Pork
Japanese Yaki Udon
Vegetable Yaki Udon
Beef Yaki Udon
Shrimp Yaki Udon
Seafood Yaki Udon
Shrimp, scallop, crabmeat, and calamari.
Chicken Yaki Udon
Shrimp Teriyaki
Grilled shrimp and vegetables with teriyaki sauce.
Chicken Teriyaki
Grilled chicken and vegetables with teriyaki sauce.
Salmon Teriyaki
Grilled salmon and vegetables with teriyaki sauce.
Beef Teriyaki
Grilled beef and vegetables with teriyaki sauce.
Teriyaki
Salads
Squid Salad
Crabmeat Salad
Imitation crab meat with sliced cucumber and masago mixed with spicy or regular mayo.
Avocado Salad
Green salad topped with sliced avocado and sesame seeds with chef's special dressing.
Tuna Salad
Green salad mixed with avocado and ahi tuna with Japanese dressing.
Seaweed Salad
Salmon Skin Salad
Toasted salmon skin, crabmeat, cucumber with eel sauce and spicy mayo topped with scallion.
Green Salad
Served with house ginger dressing.
Hibachi Salmon (Kid)
Hibachi Shrimp (Kid)
Hibachi Chicken (Kid)
Hibachi Scallop (Kid)
Hibachi Calamari (Kid)
Hibachi NY Steak (Kid)
Hibachi Filet Mignon (Kid)
Hibachi Entree (Kids' Menu)
Sushi Bar Appetizer
Seafood Sunomono
Kani. Octopus, shrimp, assorted fish, and daikon radish with ponzu sauce.
Yellowtail Jalapeno
Sliced yellowtail with jalapeno, ponzu, and tartar sauce.
Spicy Tuna Jalapeno
Deep-fried spicy tuna inside jalapeno with three kinds of special sauce.
Tuna Tataki
Thin slices of seared, peppered tuna with ponzu and tartar sauce.
Shiki Tako
6 pieces sliced octopus with sliced lemon served over sliced cucumber with kimchi sauce.
Crab Puff
Deep-fried crabmeat, cream cheese with spicy mayo, eel sauce, and sesame.
Avocado Bomb
Spicy salmon and imitation crab meat with avocado deep fried. Topped with masago, scallions and chef special sauce!
Naruto
Cucumber rolled with crabmeat, avocado, scallions, and masago served with kimchi sauce.
Tuna Tartar
Spicy tuna and avocado on the bottom, topped with chopped tuna, onion, black tobiko, quail egg, and tartar sauce.
Hibachi Salmon
Cooked with teriyaki sauce.
Hibachi Scallop
Hibachi Filet Mignon
Cooked with teriyaki sauce.
Hibachi Shrimp
Hibachi Chicken
Cooked with teriyaki sauce.
Hibachi Lobster
2 pieces lobster tail.